It has taken me close to two years, but I have once again decided to plant chillies.
In the meantime, I imagine quite a few people have grown disenchanted with this particular blog, and I don't blame them. Blogs are supposed to be maintained at the very least semi-regularly.
Truth be told, having a small offspring of mine own (well, I am 50% owner, Almapaprika owns the other 50%) has proven to be a life changing experience.
The little 'un is amazing and fantastic, and I cannot but marvel at every discovery made by this wee person, even the ones that leave both parents screaming 'DON'T TOUCH THAT!!!'
But the chilli bug has been itching for a while.
A few months back, in the thick of a bitter English winter (I know, I know, no such thing as a 'bitter English winter' in The United Kingdom of Mild Britain and Milder Ireland', and yet, the climate would seem to want to make fools of us all), a stranger approached me at work, and said ominously 'are you the guy who grows chillies?'
To be honest, being picked out of the blue from a random stranger as 'chilli growing man X' does not surprise me...well, not anymore. I guess i've been peddling my capsaicin trade long enough to be known by at least one stranger to me or possibly two.
Turns out this chap was an acquaintance of Dr. John (see videos in this blog), who wanted to know a bit about growing chillies.
I ended up giving him a veritable capsicum cornucopia.
And I also ended up having the urge to grow chillies again.
Except the wee one gives me virtually no free time to look after the few plants Almapaprika and I have at the moment. It is a miracle most of them are still alive.
I thought of a list of chillies to plant, wrote it down, went into my black seed box...(Yes, I have a black seed box. It is not exclusively for the keeping of chilli seeds, but it is where all my seeds are kept.)
...and promptly placed that idea in the back burner for the better part of three months.
However, the scorching English summer (I know, it almost sounds like I am writing about some mythical land with proper seasons.) as well as another request by a friend at work has made me rethink this venture, and, armed with renewed vigor and impetus (or possibly hallucinating thanks to the wee one...did I agree on a name...let's call offspring Numero Uno 'Pequin'), yesterday I finally pulled thumb out of respective bodily orifice and proceeded to plant some chillies!!!
In the middle of JULY, I know.
They will be overwintered chillies.
But nonetheless, here's the list of participants:
- 4X Orange Habanero
- 4X Chocolate Habanero
- 4X Black Naga
- 4X Barrackpore 7-Pod/Pot
- 2X Datil
- 2X Scotch Bonnets
I will give my friend at work some of these, probably some of the Chocolate Habaneros and Orange Habaneros, just to make sure I don't end up blamed for some late night experimenting with chillies gone horribly wrong.
But even before all that, a more important question needs be asked:
Will they even germinate?
These are two-plus year old seeds...
The adventure begins anew! :-)
Showing posts with label Datil. Show all posts
Showing posts with label Datil. Show all posts
Monday, 22 July 2013
Thursday, 29 July 2010
Photo Update Numero Dos
From the top, clockwise: Chocolate Habaneros, Orange Habaneros, Naga Morich, Datil, Ring of Fire Cayenne, and Madame Jeannette (yep, they do look like Orange Habs, but they all taper towards the end)
Chocolate Habaneros
Orange Habaneros. The largest one there was bigger than the BIG Chocolate Habanero in the previous post. It was amazing!
All good stuff! :-)
Thursday, 4 March 2010
Some Photos
Pictures speak more than words.
Here's some I took yesterday (and this morning).

The Datil's new growth after moving to a sunnier place.

The seedlings in their new 'bottle greenhouses'

The First Pod of the Season! a Chocolate Habanero.

Roselle's first true leaves just coming out.

New Naga Morich growth & flowers

Maize Morado! Getting ready to be transplanted soon.

Ferris Wheel near home.

Aji Lemon Drop Seedling germinated in the remains of a decaf tea bag. It works, but the root did not want to dig into the tea.
Here's some I took yesterday (and this morning).
The Datil's new growth after moving to a sunnier place.
The seedlings in their new 'bottle greenhouses'
The First Pod of the Season! a Chocolate Habanero.
Roselle's first true leaves just coming out.
New Naga Morich growth & flowers
Maize Morado! Getting ready to be transplanted soon.
Ferris Wheel near home.
Aji Lemon Drop Seedling germinated in the remains of a decaf tea bag. It works, but the root did not want to dig into the tea.
Monday, 1 March 2010
Two sides of a coin...or 'cheek to cheek'
How appropriate I finish writing the title of this blog as someone drops a hand full of coins on the floor in front of me.
My flat is a zoo. Well, that would more accurately be the 'the people living in flats in building opposite ours.'
We've been in that flat for nine months now, and I've already been flashed or mooned TWICE.
Sadly this has not been the sort of male, hormone-induced fantasy where the other human being prancing around in the buff is part of the 'Swedish bikini team' (it's a 90's American thing. look it up).
Nope, the 'exposers' were blokes.
Non-too sightly ones at that.
The first such instance occurred one Saturday morning (so traumatizing was it that it has been etched into my memory), when a group of what I can only describe as YOBS (English thing. Look it up), decided to continue whatever alcohol and drug fuelled party they came from in their own flat. At one point, I look out of my living room balcony door to discover one said shaven headed, pasty white gentleman is nearly hanging from the balcony railing while dancing to trance music (if you can call that dancing), with nothing but a can of beer to hide his shame.
This past Saturday, however, it was the person opposite our flat, who opened the blinds to his bedroom, and proceeded to moon us as he put on his underpants. Why someone walks around a house wearing nothing more than a grey sweatshirt (hoodie) is beyond me.
Again, as per usual, Almapaprika missed both 'encounters with the arse kind'.
I went with Almapaprika and some friends of hers to watch 'Swan Lake' recently. It was an all male production (well, all the swans were played by men) much acclaimed in London and other places. I must admit that I am not a Ballet 'Afficionado' per se (I'll attend a showing more for the music than the prancing around), and found myself drifting off at points. But it was entertaining (the 60% or so I was awake for), and dare I say it, quite hilarious at times.
My man flu continues to besiege me (probably why I fell asleep at the Ballet), now filling me with so much phlegm I am a mere day away from speaking fluent Dutch (Nee, Mario! Nee!).
I have brought to the office today the following seedlings:
1x Fatalii
2x red squash
The sun and the radiators are working wonders with the plants. The Rocoto Rojo has grown two new branches that are already a good 4-5 inches long. The Naga Morich, Chocolate Habanero and Datil all also show a lot of progress in new growth, though I am worried the Orange Habanero and the Caribbean Red Habanero may end up not making it.
I am half tempted to buy some Blossom Set spray to help the plants produce pods though the temperatures might not be ideal, though I feel it's a bit like cheating (but then again, so are heated beds...), if only because I'm still reminded of the near hundred flowers both Fataliis gave last year and the ONE pod that came from all that...
My flat is a zoo. Well, that would more accurately be the 'the people living in flats in building opposite ours.'
We've been in that flat for nine months now, and I've already been flashed or mooned TWICE.
Sadly this has not been the sort of male, hormone-induced fantasy where the other human being prancing around in the buff is part of the 'Swedish bikini team' (it's a 90's American thing. look it up).
Nope, the 'exposers' were blokes.
Non-too sightly ones at that.
The first such instance occurred one Saturday morning (so traumatizing was it that it has been etched into my memory), when a group of what I can only describe as YOBS (English thing. Look it up), decided to continue whatever alcohol and drug fuelled party they came from in their own flat. At one point, I look out of my living room balcony door to discover one said shaven headed, pasty white gentleman is nearly hanging from the balcony railing while dancing to trance music (if you can call that dancing), with nothing but a can of beer to hide his shame.
This past Saturday, however, it was the person opposite our flat, who opened the blinds to his bedroom, and proceeded to moon us as he put on his underpants. Why someone walks around a house wearing nothing more than a grey sweatshirt (hoodie) is beyond me.
Again, as per usual, Almapaprika missed both 'encounters with the arse kind'.
I went with Almapaprika and some friends of hers to watch 'Swan Lake' recently. It was an all male production (well, all the swans were played by men) much acclaimed in London and other places. I must admit that I am not a Ballet 'Afficionado' per se (I'll attend a showing more for the music than the prancing around), and found myself drifting off at points. But it was entertaining (the 60% or so I was awake for), and dare I say it, quite hilarious at times.
My man flu continues to besiege me (probably why I fell asleep at the Ballet), now filling me with so much phlegm I am a mere day away from speaking fluent Dutch (Nee, Mario! Nee!).
I have brought to the office today the following seedlings:
1x Fatalii
2x red squash
The sun and the radiators are working wonders with the plants. The Rocoto Rojo has grown two new branches that are already a good 4-5 inches long. The Naga Morich, Chocolate Habanero and Datil all also show a lot of progress in new growth, though I am worried the Orange Habanero and the Caribbean Red Habanero may end up not making it.
I am half tempted to buy some Blossom Set spray to help the plants produce pods though the temperatures might not be ideal, though I feel it's a bit like cheating (but then again, so are heated beds...), if only because I'm still reminded of the near hundred flowers both Fataliis gave last year and the ONE pod that came from all that...
Labels:
Aji,
Aji Chombo,
capsicum,
Capsicum chinense,
Caribbean Red Habanero,
Chile Peppers,
Chilli peppers,
Chocolate Habanero,
Datil,
Fatalii,
Naga Morich,
Orange Habanero,
Red Squash,
Rocoto Rojo
Monday, 22 February 2010
Cerveza, Pokey-Stabbey, and Ajies
This entry might test my abilities to write in Spanglish, a much maligned language (considered not a language at all by some) utilized by many second, third and fourth generation Hispanic Americans in the US.
I do consider it a bit of an aberration, since you should be able to comunicate your ideas and thoughts clearly and succinctly in one single coherent language.
Pero el Spanglish, el cual en realidad deberia ser llamado 'Espanglish' si vamos a hacer la cosas de la manera debida, es la clase de fenomeno que me fascina (y al cual blogspot no le puede corregir la ortografia ni la gramatica. Quizas en un futuro cercano la gente de Google, Microsoft y Apple crearan programas en 'Espanglish').
Typically, Espanglish would be much more mish-mash than this, since I could start a sentence in Spanish, halfway through it add some words in English, and revert to Spanish before finishing, or vice-versa.
All making perfect gramatical sense, if you can imagine.
En fin, es mejor que hable un poco de cosas mas interesantes, ya que se que la mayoria de las personas leyendo este blog ya han perdido interes.
El fin de semana empezo de manera...interesante. Almapaprika y yo (y un grupo de amigos) fuimos a un 'Festival de la Cerveza', en la cripta de una de las catedrales locales. Yo encontre el concepto un poco...hypocrita no es la palabra debida...
...ironico, quizas.
Alli estabamos un grupo de personas, dentro de una catedral Cristiana en Europa probando y tomando mas de 100 variedades de cervezas, cidras y vinos, ademas de comidas artesanales tipicas del Reino Unido (pasteles, empanadas o 'pasties', etc.)...
...en el primer Viernes de Quaresma.
Go figure.
But all in all, the evening was quite an enjoyable one. We drank some beer in the form of Ales, Stouts and Bitters (Almapaprika was just coming of a week working nights, so she could only get through three half-pint glasses), we drank some Perry (a delicious one called 'Two trees'. Laughable Fellow, I won't try to spell it in it's native Welsh, just so I don't end up insulting grannies. For those of you who do not know, Perry is a fermented pear drink similar to, but not, Cider), and drank some Cherry wine. Plus we scored some extra glasses (you are given one half pint glass with your admission ticket) of the 30th anniversary of said Beer Festival.
The following morning I went to see some friends attend a 'pokey-stabbey-slashy' competition. Those of you who know me will know what I'm talking about. For those of you not indoctrinated in this discipline, I shall elucidate:
Pokey-Stabbey-Slashy is a sport that involves three distinct weapons:
1-The Pokey-Pokey: The more 'artistic' of the three weapons (used mostly by people referred to by the other two weapons specialists as 'namby-pamby', though I have seem quite a few individuals in this weapon I would never call that for fear of having my spleen removed).
2-The Pokey-Stabbey: The more 'realistic' of the three weapons (people who specialize in 'Pokey-Stabbey' are often labelled 'Slow', because we like to use our brains...go figure).
3-The Pokey-Stabey-Slashy: The more 'Pain-causing' of the three. Usually practiced by people who like to listen to death metal (no, not Finnish people, although some of them do practice this weapon).
I was a decent Pokey-Pokey and Pokey-Stabbey...er. I could do PSS, but generally only if in an emergency situation (always got my rear end handed to me).
It was nice to see people I hadn't seen in a while, although it was a bit of torture for me, as I looked at all the people poking and stabbing and slashing saying 'I can do that (and the more brazen 'I can beat him...he's not so tough.').
One of my friends even won a bronze in Pokey-Stabbey!
She is particularly deadly at keeping her arm extended and poking and stabbing the wrists of her opponents with her Pokey-Stabbey stick.
Los ajies me mantuvieron un poco preocupados el fin de semana. Debo admitir que el que en mejor estado esta es el Elf Chilli, el cual esta en el sistema hidroponico (por lo menos asi creo que se dice en Español), y el cual recibe unas buenas 6 horas diarias de luz gracias a la lampara que le puesto directamente arriba. La semilla fue plantada una semana mas tarde que el resto de los ajies, pero se ve mas grande, verde, mas vigorosa y esta empezando a mostrar el segundo set de hojas (las hojas verdaderas), cosa que ninguno de los otros ajies esta demostrando. Definitivamente es un punto a favor del sistema hidroponico, aunque todas las plantitas de rúcula (o arúgula) plantadas en el mismo sistema ya se han muerto, lo que no me llena de optimismo. Aun asi, el hecho de que por lo menos hay una planta todavia viva y saludable en el sistema hidroponico es algo para celebrar.
Los ajies en la oficina van bien. El Datil aparenta estar acostumbrandose a su nuevo hogar, con nuevas hojas empezando a salir. El tronco principal del Naga Morich esta empezando a mostrar señales de brotes vegetativos nuevos, lo cual es fantastico ya que solamante tenia una pequeña rama con un par de hojas. El resto estan en el mismo estado de antes, lo cual me mantiene preocupado, pero en fin. Todavia no las he podado como habia prometido. Una de las plantitas de Saril murio (la que tenia el brote de hongos), pero la otra se ve saludable. Dos de los maizes Morados han muerto tambien, sin duda a causa de las bajas temperaturas de la ultima semana (nevo el Domingo nuevamente).
See, writing in Espanglish is not that diffucult.
:-)
If only understanding it was just as easy...
I do consider it a bit of an aberration, since you should be able to comunicate your ideas and thoughts clearly and succinctly in one single coherent language.
Pero el Spanglish, el cual en realidad deberia ser llamado 'Espanglish' si vamos a hacer la cosas de la manera debida, es la clase de fenomeno que me fascina (y al cual blogspot no le puede corregir la ortografia ni la gramatica. Quizas en un futuro cercano la gente de Google, Microsoft y Apple crearan programas en 'Espanglish').
Typically, Espanglish would be much more mish-mash than this, since I could start a sentence in Spanish, halfway through it add some words in English, and revert to Spanish before finishing, or vice-versa.
All making perfect gramatical sense, if you can imagine.
En fin, es mejor que hable un poco de cosas mas interesantes, ya que se que la mayoria de las personas leyendo este blog ya han perdido interes.
El fin de semana empezo de manera...interesante. Almapaprika y yo (y un grupo de amigos) fuimos a un 'Festival de la Cerveza', en la cripta de una de las catedrales locales. Yo encontre el concepto un poco...hypocrita no es la palabra debida...
...ironico, quizas.
Alli estabamos un grupo de personas, dentro de una catedral Cristiana en Europa probando y tomando mas de 100 variedades de cervezas, cidras y vinos, ademas de comidas artesanales tipicas del Reino Unido (pasteles, empanadas o 'pasties', etc.)...
...en el primer Viernes de Quaresma.
Go figure.
But all in all, the evening was quite an enjoyable one. We drank some beer in the form of Ales, Stouts and Bitters (Almapaprika was just coming of a week working nights, so she could only get through three half-pint glasses), we drank some Perry (a delicious one called 'Two trees'. Laughable Fellow, I won't try to spell it in it's native Welsh, just so I don't end up insulting grannies. For those of you who do not know, Perry is a fermented pear drink similar to, but not, Cider), and drank some Cherry wine. Plus we scored some extra glasses (you are given one half pint glass with your admission ticket) of the 30th anniversary of said Beer Festival.
The following morning I went to see some friends attend a 'pokey-stabbey-slashy' competition. Those of you who know me will know what I'm talking about. For those of you not indoctrinated in this discipline, I shall elucidate:
Pokey-Stabbey-Slashy is a sport that involves three distinct weapons:
1-The Pokey-Pokey: The more 'artistic' of the three weapons (used mostly by people referred to by the other two weapons specialists as 'namby-pamby', though I have seem quite a few individuals in this weapon I would never call that for fear of having my spleen removed).
2-The Pokey-Stabbey: The more 'realistic' of the three weapons (people who specialize in 'Pokey-Stabbey' are often labelled 'Slow', because we like to use our brains...go figure).
3-The Pokey-Stabey-Slashy: The more 'Pain-causing' of the three. Usually practiced by people who like to listen to death metal (no, not Finnish people, although some of them do practice this weapon).
I was a decent Pokey-Pokey and Pokey-Stabbey...er. I could do PSS, but generally only if in an emergency situation (always got my rear end handed to me).
It was nice to see people I hadn't seen in a while, although it was a bit of torture for me, as I looked at all the people poking and stabbing and slashing saying 'I can do that (and the more brazen 'I can beat him...he's not so tough.').
One of my friends even won a bronze in Pokey-Stabbey!
She is particularly deadly at keeping her arm extended and poking and stabbing the wrists of her opponents with her Pokey-Stabbey stick.
Los ajies me mantuvieron un poco preocupados el fin de semana. Debo admitir que el que en mejor estado esta es el Elf Chilli, el cual esta en el sistema hidroponico (por lo menos asi creo que se dice en Español), y el cual recibe unas buenas 6 horas diarias de luz gracias a la lampara que le puesto directamente arriba. La semilla fue plantada una semana mas tarde que el resto de los ajies, pero se ve mas grande, verde, mas vigorosa y esta empezando a mostrar el segundo set de hojas (las hojas verdaderas), cosa que ninguno de los otros ajies esta demostrando. Definitivamente es un punto a favor del sistema hidroponico, aunque todas las plantitas de rúcula (o arúgula) plantadas en el mismo sistema ya se han muerto, lo que no me llena de optimismo. Aun asi, el hecho de que por lo menos hay una planta todavia viva y saludable en el sistema hidroponico es algo para celebrar.
Los ajies en la oficina van bien. El Datil aparenta estar acostumbrandose a su nuevo hogar, con nuevas hojas empezando a salir. El tronco principal del Naga Morich esta empezando a mostrar señales de brotes vegetativos nuevos, lo cual es fantastico ya que solamante tenia una pequeña rama con un par de hojas. El resto estan en el mismo estado de antes, lo cual me mantiene preocupado, pero en fin. Todavia no las he podado como habia prometido. Una de las plantitas de Saril murio (la que tenia el brote de hongos), pero la otra se ve saludable. Dos de los maizes Morados han muerto tambien, sin duda a causa de las bajas temperaturas de la ultima semana (nevo el Domingo nuevamente).
See, writing in Espanglish is not that diffucult.
:-)
If only understanding it was just as easy...
Thursday, 4 June 2009
The Hot Pepper
I have joined a fun forum called The Hot Pepper. I think I can get quite a bit of info there, and the people seem nice, if a little insane (but then again, I don't exactly have all the bananas in my banana split...)
I found it after whilst perusing through the hippyseedcompany.com
Very Funny website. I know someone who would do that sort of thing and I can video them as well, probably...muahahahahahah! (I should take it easy with the maniacal laugh...)
The exodus continues...
The only plants left at home are the two Belpicens and Etna in the large blue terracotta pot, and the four chillies 'under glass': Datil, Cumari o Passarinho, Hot Paper Lantern and Jamaican Hot. They are extremely small, yet proportionately developed.
They might be good as bonsai.
I have had to re-shuffle the pots at work. The co-workers whom (?) I gave the butternut squash to re potted them (the poor things were in 3cm pots, with leaves about 6in in diameter) to a larger planter, which meant repositioning the chillies about a bit.
I also re potted the Rocoto Rojo that was in the office into a larger pot (the one belonging to the Rocoto Rojo that had supposedly died. Turns out the blinking thing had lost all its leaves, but there was a very small leaf bud showing on the top of it. I put it in an area of the front of the building where it might have a chance to survive.) The office one was also in a 3cm pot.
For that matter, the Cayenne Ring of Fire and the Chocolate Sweet Pepper have been producing fruit whilst being planted in a 5cm pot. I'm sure I could have possibly gotten more fruit out of them in a slightly larger pot, but don't want to risk moving them right now, so there they shall have to stay.
I really need to take more pics of the plants now.
I found it after whilst perusing through the hippyseedcompany.com
Very Funny website. I know someone who would do that sort of thing and I can video them as well, probably...muahahahahahah! (I should take it easy with the maniacal laugh...)
The exodus continues...
The only plants left at home are the two Belpicens and Etna in the large blue terracotta pot, and the four chillies 'under glass': Datil, Cumari o Passarinho, Hot Paper Lantern and Jamaican Hot. They are extremely small, yet proportionately developed.
They might be good as bonsai.
I have had to re-shuffle the pots at work. The co-workers whom (?) I gave the butternut squash to re potted them (the poor things were in 3cm pots, with leaves about 6in in diameter) to a larger planter, which meant repositioning the chillies about a bit.
I also re potted the Rocoto Rojo that was in the office into a larger pot (the one belonging to the Rocoto Rojo that had supposedly died. Turns out the blinking thing had lost all its leaves, but there was a very small leaf bud showing on the top of it. I put it in an area of the front of the building where it might have a chance to survive.) The office one was also in a 3cm pot.
For that matter, the Cayenne Ring of Fire and the Chocolate Sweet Pepper have been producing fruit whilst being planted in a 5cm pot. I'm sure I could have possibly gotten more fruit out of them in a slightly larger pot, but don't want to risk moving them right now, so there they shall have to stay.
I really need to take more pics of the plants now.
Wednesday, 25 March 2009
Butternut Squash?!
Finally planted the seeds from the Aji Queen last night, whilst watching THE single weirdest TV series finale ever (BSG). I sowed seeds for:
-Aji Brazilian Pumpkin
-Datil
-Habanero 'Pastel Market'
-Cumari ou Passarinho
-Habanero Paper Lantern
-Aji Limo Rojo (this last one was the free one from Peppermania).
I didn't have space in the little greenhouse because I had decided at the weekend to plant some butternut squash seeds I'd taken out of a squash Almapaprika and I had used for a curry. So I used four seeds from them, and then decided I wanted to give the Red Savina Habaneros and the Jamaican Hot Scotch Bonnets another shot, so planted two apiece.
Yup.
That's another full greenhouse.
Brought three plants over to work yesterday as well. An Orange Habanero, a Caribbean Red Habanero, and one of the Belpicens. I brought the ones that had been grown inside the glass jars (the 'mini-capsicums') to compare growth with the ones at the house.
Wouldn't you know it?
One of the butternut squash is germinating.
After four days.
That's just amazing!
-Aji Brazilian Pumpkin
-Datil
-Habanero 'Pastel Market'
-Cumari ou Passarinho
-Habanero Paper Lantern
-Aji Limo Rojo (this last one was the free one from Peppermania).
I didn't have space in the little greenhouse because I had decided at the weekend to plant some butternut squash seeds I'd taken out of a squash Almapaprika and I had used for a curry. So I used four seeds from them, and then decided I wanted to give the Red Savina Habaneros and the Jamaican Hot Scotch Bonnets another shot, so planted two apiece.
Yup.
That's another full greenhouse.
Brought three plants over to work yesterday as well. An Orange Habanero, a Caribbean Red Habanero, and one of the Belpicens. I brought the ones that had been grown inside the glass jars (the 'mini-capsicums') to compare growth with the ones at the house.
Wouldn't you know it?
One of the butternut squash is germinating.
After four days.
That's just amazing!
Monday, 23 March 2009
Weekend/Monday pics


Really excited today. First of all I planted some of the seedlings that were in the glass jars into small pots (3cm this time), and moved almost all of the seedlings in the small greenhouse into the now empty jars (missing one Splendor).
Second of all, I passed by the office (had lecture) to see the seedlings there, and WOW! One weekend of mild sunshine (not even that much. It was cloudy all weekend) and some Chilli Focus made them shoot up quite a bit.
I GOT MY OTHER SEEDS! Hazzah! I ordered them from Peppermania (home of the Aji Queen. I wonder if that makes me her subject?). I ordered some Datil Chillies, Brazilian Starfish, Habanero Pastel Market, Paper Lanterns, Cumari au Passarinho. The Aji Queen threw in some free seeds (Aji Limo Rojo), and her business card had another little bag with a hodge-podge of chilli seeds! YAY! There are some Capsicum pubescens seeds (easy one, pubescens seeds are black), and probably another two types. I'll enjoy growing them to see what they end up being.
Labels:
Aji,
Aji Chombo,
capsicum,
Chile Peppers,
Chilli peppers,
Datil,
Habanero,
seeds,
spicy
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