A Book arrived in the post today...

I just got a copy in the post today of 'The Complete Chile Pepper Book' by Dave DeWitt and Paul Bosland.


It is not as academic as Jean Andrews 'Peppers: The Domesticated Capsicums', (which I think is a fantastic book, mind you) but it is a book I had been waiting for a while to get. It is also more complete than Mark Charles Miller, John Harrisson 'The great Chile Book', which was until now the only Chilli book I owned.


I will probably sit and read it over the weekend and give allow it to sink in before I talk about it, but from glancing through it on Google Scholar, and from just giving it a quick read a few minutes ago, I think it is a fairly complete book on capsicums.


I gave all the plants at work a quick watering with a half dose of Chilli Focus today, to start bringing the nutrients back into their diets. Some of the forum members have advised not to over-rely on nutrients, since it leeches the soils, but these are potted plants, so not much choice, unfortunately.


The Naga Morich at work is starting to sprout growth along the previously bare main stem, so I am seriously considering (someone just hit the sliding glass doors in our entrance head on...I should mention they slide open with the same speed and impetus of a professional mime miming 'a solid wall') chopping the top growth from it and using it for cuttings so as to trim it back to a manageable two feet height and seeing if I can get broader growth this year.

The Rocoto Rojo is also showing promise, albeit as a single, two foot stick with lots of new green growth coming out of it.

The Chocolate Habanero, Orange Habanero and Caribbean Red Habanero are showing less signs of vigorous growth. It may be a case of pruning for them and hoping for the best.

Crazy students have just spilled hot tea all over one of the radiators in front of me...and they wonder why they are not allowed into this building with hot drinks...

...at least they didn't spill it all over themselves (though that would provide me with a modicum of amusement.

Almapaprika dreamt of Mrs. Cole again last night. And once more she was helping out at the wedding.

I say it's all fine and dandy so long as she doesn't wear that awful outfit that made her look like an extra from a Street Fighter video game (Mrs. Bison).

The entrance door of the building is now refusing to open to people who want to leave or enter, unless they meet some unknown height/weight/body mass requirement.

I wonder sometimes what the (INFORMATION RESTRICTED) millions of pounds that went into the construction of this building ACTUALLY went into, what with the heating problems, the malfunctioning entrance doors, the malfunctioning lifts, useless lights, etc.

But at least it looks nice and shiny from the outside, and that's all that matters, really. (Ghost of cynicism past floats past me)

Almapaprika has infected me with her 'celebrity' dreams.

Or in my case: nightmares.

I dreamt last night I got into an argumentative spat with Wayne Rooney.

I was hoping for Cheryl Cole, to be honest (with a translator next to me).

But no.

I get the floppy eared 'White Pele.'

And not in a good mood (Is he ever in a good mood? then again, neither was I).

At least I saved Almapaprika from dreaming about him...

I hope.

Signs of Life

The Maize Morado is growing with a purpose! Almapaprika was amazed to see how fast the little things are pushing up, UP! to the sky.

The same can be said about the Roselle. These are fast growing little things...

On the capsicum front, it seems the Brazilian Starfish, Red Squash, Royal Gold and Jamaican Hot are showing early signs of life, which makes me very happy. Put one of the germinating boxes on top of the water heater in the cupboard, and it has done wonders. I'll move the other one as soon as I move the two Roselle seedlings to slightly larger pots to free up the space.

Have taken photos of the Maize, but will take some more today and post the comparison photos so people can see how quickly they have grown.

I am really annoyed with the hydroponic setup. A week has gone by and no sight of progress from the Culantro. I might bring some up to work and scatter some of the seeds on the pots of the overwintered plants, who seem to be starting to sprout new growth. The Rocoto Rojo, the one that worried me the most because it only had two small leaves in three near metre long stalks, now seems content with a scattering of little blooms of green. The Naga Morich is also showing signs of new greenery. In fact, the Naga, the Orange Habanero and the Chocolate Habaneros are all producing the odd flower or two. The Caribbean Red Habanero is thankfully not doing that, but has maintained itself nice and green. I've decided I will start watering them with a half-strength Chilli Focus solution once a fortnight, just to start giving them a little bit of extra nutrients.

Haven't been feeding them anything for nearly 6 months, just water. But they seem to have done OK (Specially the Rocoto, which only produced the pods when I stopped feeding it. I read in the Hot Pepper Forum that it might be because of too much Nitrogen, which tends to be a particular issue with Rocotos and Manzanos.)

So, photos will appear shortly (I hope).

Oh, and I still can't believe I made the whole of the last entry in Spanish without the use of any 'eñes'. But boy, was it difficult!